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posted on:
6/11/2011 5:15:13 AM EST
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Anti-oxidant blend
anti-oxidants, blend, blends, antioxidant, antioxidants, aloe vera, mangosteen, pomegranate, green tea extra
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Aloe Vera – the virtues of Aloe Vera have been recorded by various civilizations for thousands of years. In recent history, numerous scientific studies have also concluded that high quality Aloe Vera used internally or topically can have astounding health benefits, ranging from strengthening the immune system, accelerating healing, improving digestive problems, etc. Aloe Vera truly is 'THE MIRACLE PLANT!' Its uses and benefits are so wide ranging, new applications for this incredible herb are being consistently discovered!
Tumeric – one of nature’s most powerful healers. It has been used in Indian medicine for more than 2,000 years. It has been long known for its anti-inflammatory properties. It is also a powerful antioxidant.
Cilantro – an antioxidant and detoxifier. Cilantro is known to be rich in phytonutrients, flavonoids and active phenolic acid compounds, which are all very good for supporting optimum health.
Mangosteen – a fruit originally used in Southeast Asia for its health benefits. Mangosteen is high in antioxidants and may have health benefits, including anti-inflammatory, antimicrobial, antifungal, and antiseptic properties.
Acerola Berry – can help strengthen the immune system, speed up the healing of wounds, prevent heart disease, and even protect your body against cancer. Acerola is very rich in vitamin C, which is one reason why it is so powerful in strengthening the immune system and fighting off diseases like heart disease and cancer.
Red Beet Root – the red pigment in beets raises antioxidant enzyme levels in the liver and may promote detoxification in the intestines, blood and liver. Colon cancer research has also shown that consumption of beet fiber may increase colonic CD8 cells, which detect and remove abnormal cells.
Pomegranate – has excellent antioxidant qualities. Pomegranate juice has been shown to work well as a blood thinner. Some research has shown it may be an excellent agent for promoting blood flow to the heart. It also has been shown to reduce plaque in the arteries, and to raise “good” levels of cholesterol while helping lower “bad” cholesterol. This preliminary research suggests that pomegranate juice may be helpful in preventing heart disease, heart attacks and stroke.
Green Tea Extract - contains powerful antioxidants (flavonoids) that can help protect heart disease, cancer and stroke. Green Tea has metabolism boosting benefits and increases the metabolic rates, reduces hunger and speeds up fat oxidation.
Quercitin – a naturally occurring substance known as bioflavonoid that is found in high concentrations in the skin of apples, red onions, citrus fruits and red grapes. It is a powerful antioxidant and anti-inflammatory.Quercetin benefits may also include the reduction of anxiety, depression and even fatigue.
Resveratrol – the most and popular sources of resveratrol are in red wine and grapes. Some have dubbed resveratrol the "Fountain of Youth" because of its reported anti-aging properties. It is an anti-inflammatory and can also increase energy levels and lower blood sugar.
Grape Seed Extract – is thought to be one of the most powerful antioxidants, considered to be more than 20 times more powerful than vitamin C and 50 times more powerful than vitamin E.
Blueberry – another very powerful antioxidant, thought to improve immunity, promote urinary tract health, brain health and may even help reduce ‘belly fat.’
Tomato/Lycopene – tomato products are the richest sources of lycopene. As a powerful antioxidant, lycopene helps neutralize harmful free radicals, which may be responsible for many illnesses, including cancer, heart disease and other age related illnesses.
barewealth.124online.com/fru/pg/38604/mitem/38024/default.aspx
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